For the last 130 years, Maison Joseph Drouhin has been in the hands of the Drouhin family.  Today, the fourth generation is at the helm, animated by the same passion that inspired the founder of the company.

Robert Drouhin gave the domaine its present dimension and was one of the first in Burgundy to introduce "culture raisonnée" (doing away with pesticides and other chemicals) and to build a laboratory of enology run by Laurence Jobard, the very first woman enologist in Burgundy.

With close to 90 different appellations, Joseph Drouhin offers a fascinating array of Burgundy terroirs in all their authenticity and subtle variations.