With vineyard holdings almost exclusively on the Monte Foscarino, in the heart of the Soave Classico district, there was little choice but to specialize in the production of quality wines. Giuseppe Inama, who gradually acquired a total of thirty hectares in the most enviable sites, founded the estate in the 1960s. Stefano, Giuseppe’s son, assumed control of winemaking in 1992.

The estate mainly produces Garganega (the original grape of the Soave district), along with select amounts of Sauvignon Blanc, Chardonnay and Carmenere. In the last decade much research has been conducted into clonal selection and canopy management in order to maximize concentration whilst retaining both varietal typicity and a reflection of our unique terroir. The volcanic soil found in the Classico area imparts a floral aroma with a firm mineral character on the palate.

Although the winery is very modern, intervention during winemaking is kept to a minimum; in order to preserve both the aromatic intensity and natural balance of the grapes, our wines are bottled with a minimum of fining and filtration.