Starting in the 1980s, wineries in New Zealand, began producing outstanding Sauvignon Blanc. New Zealand Sauvignon Blanc is like a child who inherits the best of both parents—exotic aromas found in certain Sauvignon Blancs from the New World and the pungency and limy acidity of an Old World Sauvignon Blanc like Sancerre from the Loire Valley. Other grape varietals grown well in different regions include Pinot Noir, Merlot and Cabernet amongst others.

For national partners, we urge you to contact us to find out the specific details of any wines you are considering, whether it is pricing, availability, vintages or packaging options, we will always be there for you and be more than happy to assist you.

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