Tamarack Cellars
When you visit Tamarack Cellars in Washington State you won’t find a fancy Chateau type winery. 

But what you will find is a winery immersed in the every day workings of a Walla Walla winery; racking, blending and bottling wine in a renovated firehouse located in a World War II Army Air Base.

This is where Ron and Janie Coleman set up shop in 1998. Their first vintage was 300 cases of Merlot.

Today, their highly-acclaimed Firehouse Red and their limited production single vineyard reserve blends are the true expression of Tamarack Cellars style.  Buying grapes from the most renowned vineyards in Washington State allows them to create their wines barrel by barrel.  

Whether it's Tamarack Cellars highly acclaimed Firehouse Red or one of their limited-production single vineyard reserve blends, Tamarack's wines offer a delicious expression of Washington vineyards' style and elegance.
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